The Eversys’ improved Foam system provides a 2-step barista solution. This generation of e’Foam allows you to texture the milk by product type. This is done through the Micro AirDosing (MAD) system controlled electronically, using the screen’s steam wheel selector.
BARISTA MILK STYLE
Today’s multiple milk recipes require variable milk textures. With Eversys’ new Electronic Milk Texturing (EMT) system it is possible to create individual milk foams and textures.
NEW HOT WATER OPTION
The new hot water option offers variable temperatures. The new Variable Tea Temperature (VTT) system allows you to adjust the temperature for any kind of tea, to provide a perfect infusion, using the screen’s hot water wheel selector.
This leading-edge telemetry system allows you to track and process live data from anywhere in the world, to control consistency and performance, ensuring transparency, optimise service maintenance and generate statistics. Eversys can provide dashboards to enable you to converge data into simple reporting.
- Fully Automatic Coffee Machine
- 140/175 espresso | 140/175 cappuccino | 150 Hot water portion
- Two products at the same time
- e’ Foam, with Micro Air Dosing (MAD) system
- Electronic Milk Texturing (EMT) system with heating/steaming module
- Classic detail reflecting old age coffee traditions.
- New capacitive touch screen facilitates user interface.
- Integrated cup heater with a 50-cup capacity to optimise space
- A lower chassis promotes greater customer engagement.
- The traditional ‘C’ shape to harmonise aesthetics and taste.
- Cold milk/ milk foam
- The standard machine at 2 x 1.2kg grinder capacity can be substituted by one bigger grinder with a capacity of 2kg (4.4 lb).
- Steam boiler double electrical power
- Early warning system to refill bean hoppers
- Two milk types
- Colors: Ocean & Tempest
- The barista becomes the machine, therefore Cameo.
- The Next Generation of Espresso Machine
- For Commercial Use
- Contact us for more information.